Comfort foods over time:
age 5 to 18- white toast, sometimes buttered and sometimes not
19 to 24- baked beans and grilled cheese
25 to 28- taco salad with an entire can of refried beans, sour cream, a few lettuce leaves, cheese, and salsa
29 to 31- miso soup, green tea, and sometimes ice cream
32 to today - whatever has the most antioxidants
Wednesday, July 2, 2008
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